This week I visited Floured Fields!

It’s a bakery stand owned by Annilese Marrazzo.

She makes cookies, sourdough bread, cinnamon rolls, and lots more.

On Saturday the stand is open from 9 a.m.-7 p.m. and on Sunday 10 a.m.-7 p.m. unless it rains.

Payment methods are Venmo, PayPal and cash.

She opened the stand in June of this year.

Her prices range from $4-$14.

The cinnamon rolls are her favorite to make and one of the most popular things she sells alongside the bread.

She started the stand as a way to make extra money while still being a stay at home mom with her two kids.

I can personally say their sourdough bread and strawberry syrup are wonderful!

Stop by her stand located at 8023 Allemaengel Road in New Tripoli to see what she has to offer or check out her Facebook Page to see what she is offering each week.

She also does pre-orders by messenger.