Daily

Northwestern and Weisenberg: WOWBUTTER and jelly sandwich

All Schools: Assorted fruit and milk

Friday, May 8

Northwestern ES: Cheese pizza; ham and cheese pinwheel; crispy chicken Caesar wrap; turkey and cheese sandwich; salad with ham and fresh bread; seasoned steamed carrots; diced pears.

Weisenberg ES: Cheese pizza; barbecue chicken sandwich; turkey and cheese sandwich; salad with ham and fresh bread; baked french fries; seasoned steamed carrots; mandarin oranges.

Middle School: Boneless wings with garlic toast; beef and cheese loaded fries with garlic toast; seasoned steamed corn; mandarin oranges.

High School: Buffalo chicken dipper with garlic toast; ham and cheese pinwheel; seasoned steamed carrots; applesauce.

Monday, May 11

Northwestern ES: Waffles with sausage; turkey and cheese sandwich; ham and cheese sandwich; salad with turkey and fresh bread; crispy Tater Tots; seasoned steamed peas; diced peaches.

Weisenberg ES: Sausage, egg and cheese on whole-grain bun; grilled chicken patty sandwich; salad with turkey and fresh bread; ham and cheese sandwich; crispy Tater Tots; seasoned steamed green beans; applesauce.

Middle School: Waffles with sausage; hot turkey and cheese sandwich; seasoned steamed corn; diced pears.

High School: Chicken Ramen noodle bowl with vegetables and bread; hot turkey and cheese sandwich; peas; diced peaches.

Tuesday, May 12

Northwestern ES: Gilardi flatbread, cheesy garlic Parmesan; breaded chicken patty on a bun; TNG Slammin’ sauce; salad with ham and fresh bread; turkey and cheese sandwich; refried beans; seasoned steamed carrots; diced pears.

Weisenberg ES: Chicken sliders; turkey and cheese on a pretzel bun; salad with ham and fresh bread; grilled chicken bacon ranch wrap; roasted chickpeas; seasoned steamed mixed vegetables; diced peaches.

Middle School: Dutch waffle and chicken; Bosco sticks with dipping sauce; seasoned steamed mixed vegetables; diced peaches.

High School: Cheesy garlic flatbread; breaded chicken patty on a bun; TNG Slammin’ sauce; refried beans; seasoned steamed mixed vegetables; applesauce.

Wednesday, May 13

Northwestern ES: Boneless wings; turkey and vegetable soup; garden salad with popcorn chicken and fresh bread; turkey and cheese sandwich; steamed broccoli; assorted canned fruit.

Weisenberg ES: Chicken meatballs and penne pasta with fresh bread; freshly baked Italian dunkers; salad with ham and fresh bread; turkey and cheese sandwich; seasoned steamed carrots; diced pears.

Middle School: Beef and cheese loaded fries with garlic toast; cheese quesadilla with salsa; barbecue bacon baked beans; seasoned steamed carrots; tropical pineapple tidbits.

High School: Boneless wings; barbecue breaded pork sandwich; turkey vegetable soup; seasoned steamed broccoli; diced pears.

Thursday, May 14

Northwestern ES: Turkey, bacon and American cheese panini; Bosco sticks with dipping sauce; turkey salad with fresh bread; ham and cheese sandwich; seasoned steamed corn; tropical pineapple tidbits.

Weisenberg ES: Teriyaki dumplings with fried rice; turkey bacon ranch panini; ham and cheese sandwich; salad with turkey and fresh bread; steamed broccoli; tropical pineapple tidbits.

Middle School: Popcorn chicken bowl with fresh bread; sloppy Joe on a bun; seasoned steamed mixed vegetables; applesauce.

High School: Turkey bacon ranch panini; Bosco sticks with dipping sauce; seasoned steamed corn; tropical pineapple tidbits.

Friday, May 15

Northwestern ES: Cheese pizza; popcorn chicken with dinner roll; salad with ham and fresh bread; turkey and cheese sandwich; seasoned steamed carrots; mandarin oranges.

Weisenberg ES: Cheese pizza; hot dog on a bun; salad with ham and fresh bread; turkey and cheese sandwich; baked french fries; seasoned steamed peas; mandarin oranges.

Middle School: Buffalo chicken dipper with garlic toast; shepherd’s pie with gravy; seasoned steamed carrots; mandarin oranges.

High School: Chipotle chicken flatbread; popcorn chicken with dinner roll; seasoned steamed carrots; mandarin oranges.