Log In


Reset Password
LEHIGH VALLEY WEATHER

Whitehall-Coplay lunch menus

Daily: Meals include fruit and milk choices.

Regular menus

Thursday, Feb. 12: Gockley, Steckel — macaroni and cheese, dinner roll, seasoned broccoli, Caesar salad; Zephyr, WCMS, WHS — mozzarella sticks with marinara sauce, seasoned potato wedges, Caesar salad

Friday, Feb. 13-Monday, Feb. 16: Whitehall-Coplay School District is closed for the Presidents Day holiday.

Tuesday, Feb. 17: Gockley, Steckel — turkey tacos, red beans, broccoli salad; Zephyr — Doritos walking taco, pretzel stick, seasoned red beans, tomato corn salad; WCMS, WHS — orange chicken with scallions over fried rice, sesame green beans, garden salad

Wednesday, Feb. 18: Gockley, Steckel — French toast sticks, turkey sausage links, Tater Tots; Zephyr, WCMS, WHS — baked potato topped with smokey beef chili or taco chicken and fresh toppings, barbecue baked beans, coleslaw

Thursday, Feb. 19: Gockley, Steckel — penne pasta with meat sauce or marinara sauce, garlic bread, seasoned green beans, garden salad; Zephyr, WCMS, WHS — chili cheese or elote corn dog, curly fries, pasta salad (WCMS: tomato mozzarella salad instead)

Chef Fresh alternative menus for Zephyr

Thursday, Feb. 12: buffalo chicken wrap, taco salad, superfruit craveable

Tuesday, Feb. 17-Thursday, Feb. 19: Italian sub, crispy chicken salad, nacho craveable

Bravo! alternative menus for WCMS

Thursday, Feb. 12: choice of soft- or hard-shell tortillas with seasoned beef, chicken or pork and nacho cheese, ranch refried beans, rice, Mexicali corn, tortilla chips with variety of salsas

Tuesday, Feb. 17-Thursday, Feb. 19: lo mein noodles with choice of chicken or pork, stir-fried cabbage, sautéed red pepper, veggie stir-fry or steamed broccoli, with sweet chili, soy garlic or orange sauce

Market St. Deli alternative menus for WHS

Thursday, Feb. 12 and Tuesday, Feb. 17-Thursday, Feb. 19: made-to-order sandwiches and wraps, such as turkey and cheese, ham and cheese, Italian, American, tuna salad, chicken salad and egg salad with variety of cheeses and breads

Note from Metz Culinary Management: Menus subject to change due to product availability.