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LEHIGH VALLEY WEATHER

lunch menus Subject to change without notice

Daily

Northwestern and Weisenberg ES: WOWBUTTER and jelly sandwich

All schools: Assorted fruit and milk

Friday, Jan. 23

Northwestern ES: Cheese Pizza; Sloppy Joe on a Bun; Turkey and Cheese Wrap; Salad with Ham and Fresh Bread; Seasoned Steamed Carrots; Citrusy Mandarin Oranges.

Weisenberg ES: Cheese Pizza; Hot Dog on a Bun; Baked French Fries; Chef Salad with Ham and Fresh Sliced Bread; Turkey and Cheese Sandwich; Seasoned Steamed Peas; Citrusy Mandarin Oranges.

Middle School: Crispy Chicken Nuggets with Buttered Noodles; Bosco Sticks with Dipping Sauce; Seasoned Steamed Mixed Vegetables; Diced Peaches.

High School: Chipotle Chicken Flatbread; Sloppy Joe Sandwich; Baked French Fries; Seasoned Steamed Golden Corn; Citrusy Mandarin Oranges.

Monday, Jan. 26

Northwestern ES: Pancakes and Sausage; Pepperoni Pinwheel; Ham and Cheese Sandwich; Garden Salad with Egg, Cheese and Fresh Bread; Crispy Tater Tots; Green Beans; Citrusy Mandarin Oranges.

Weisenberg ES: Waffles and Sausage Patties; Pancake Wrap Nuggets; Crispy Tater Tots; Salad with Turkey and Fresh Bread; Ham and Cheese Sandwich; Seasoned Steamed Carrots; Diced Peaches.

Middle School: Breaded Chicken Patty on a Bun; Pancake Wrap Nuggets; Baby Carrots; Diced Pears.

High School: Pancakes and Sausage; Cheesy Pepperoni Panini; Crispy Tater Tots; Seasoned Steamed Peas; Citrusy Mandarin Oranges.

Tuesday, Jan. 27

Northwestern ES: Grilled Cheese Sandwich; Creamy Tomato Soup, Veg-Other; Lasagna Roll Ups with Garlic Toast; Turkey and Cheese Sandwich; Salad with Ham and Fresh Bread; Seasoned Steamed Golden Corn; Tropical Pineapple Tidbits.

Weisenberg ES: Beef and Cheese Hard Tacos with Fresh Bread; Crispy Fish Sandwich; Garden Salad with Popcorn Chicken and Fresh Bread; Turkey and Cheese Sandwich; Refried Beans; Seasoned Steamed Mixed Vegetables; Applesauce.

Middle School: Chicken and Cheese Soft Taco; Lasagna Roll Ups with Fresh Sliced Bread; Blended Mixed Vegetables; Applesauce.

High School: Grilled Cheese Sandwich; Creamy Tomato Soup, Veg-Other; Lasagna Roll Ups with Garlic Toast; Seasoned Steamed Broccoli; Tropical Pineapple Tidbits.

Wednesday, Jan. 28

Northwestern ES: Freshly Baked Italian Dunkers; Crispy Chicken Nuggets with Buttered Noodles; Crispy Chicken and Cheese Wrap; Garden Salad with Popcorn Chicken and Fresh Bread; Seasoned Steamed Broccoli; Diced Peaches.

Weisenberg ES: Creamy Macaroni and Cheese; Breaded Chicken Bacon Ranch Panini; Salad with Ham and Fresh Bread; Turkey and Cheese Sandwich; Seasoned Steamed Peas; Diced Pears.

Middle School: Chicken and Broccoli Alfredo with Fresh Sliced Bread; Walking Taco with Beef, Cheese, Nacho Chips and Fresh Bread; Black Beans; Baby Carrots; Citrusy Mandarin Oranges.

High School: Freshly Baked Italian Dunkers; Crispy Chicken Nuggets with Buttered Noodles; Seasoned Steamed Mixed Vegetables; Diced Peaches.

Thursday, Jan. 29

Northwestern ES: Chicken Meatballs and Penne Pasta with Fresh Bread; Pepperoni Pinwheel; Ham and Cheese Wrap; Barbecue Bacon Baked Beans; Seasoned Steamed Mixed Vegetables; Applesauce.

Weisenberg ES: Ham and Cheese on a Pretzel Bun; Popcorn Chicken; Creamy Mashed Potatoes; Chef Salad with Turkey and Fresh Sliced Bread; Ham and Cheese Sandwich; Seasoned Steamed Golden Corn; Citrusy Mandarin Oranges.

Middle School: Dutch Waffle and Chicken; Freshly Baked Italian Dunkers; Peas and Carrots; Strawberries, Sliced.

High School: Chicken Meatballs and Penne Pasta with Fresh Bread; Pepperoni Pinwheel; Seasoned Steamed Golden Corn; Applesauce.

Friday, Jan. 30

Northwestern ES: Cheese Pizza; Pierogies with Fresh Bread; Breaded Chicken Salad with Fresh Sliced Bread; Ham and Cheese Sandwich; Seasoned Steamed Carrots; Diced Pears.

Weisenberg ES: Cheese Pizza; Cheesesteak Hoagie; Baked French Fries; Salad with Ham and Fresh Bread; Turkey and Cheese Sandwich; Steamed Broccoli; Tropical Fruit Salad.

Middle School: Teriyaki Dumplings with Fried Rice; Bacon Cheeseburger on a Bun; Seasoned Steamed Broccoli; Citrusy Mandarin Oranges.

High School: Sweet and Sour Chicken with Rice; Pierogies with Fresh Bread; Garbanzo Beans; Seasoned Steamed Peas; Diced Pears.