Daily: Meals include assorted fresh fruit, baby carrots and milk choice.

Thursday, Oct. 23: Sheckler — whole-grain ham and cheese pretzelwich, side salad (CMS: green beans instead); CHS — pierogies with meat sauce, Tater Tots, side salad

Friday, Oct. 24: Sheckler — whole-grain pizza, steamed corn; CMS — cheese calzone with marinara sauce, steamed peas; CHS — fish sticks with tartar sauce, steamed green beans, side salad

Monday, Oct. 27: Sheckler — chicken fingers, whole-grain pretzel rod, steamed broccoli; CMS, CHS — sausage, egg and cheese on whole-grain bagel, hash browns (CHS: steamed broccoli instead), (CHS: side salad also)

Tuesday, Oct. 28: Sheckler — sausage, egg and cheese sandwich, side salad, hash browns; CMS, CHS — Catty bowl with mashed potatoes, corn and popcorn chicken, whole-grain breadstick, side salad (CHS: steamed corn also)

Wednesday, Oct. 29: Sheckler — pork barbecue on bun, peas; CMS, CHS — whole-grain lasagna with tomato sauce, garlic bread, steamed green beans (CHS: side salad also)

Thursday, Oct. 30: Sheckler — pierogies with tomato sauce, side salad; CMS — chicken fries, dinner roll, Tater Tots, baked beans, side salad; CHS — nachos grande, refried beans, steamed corn, side salad

Note from CASD: Menus are subject to change without notice.