Northampton County menus subject to change without notice:

Wednesday, April 23: Italian hoagie, cole slaw, chip, fresh fruit.

Thursday, April 24: Cranberry juice, roast beef with gravy, mashed potatoes, beets, diced pears.

Friday, April 25: Mixed green salad with Italian dressing, Italian sausage on a roll w/ peppers and onions, home fries, banana mousse.

Monday, April 28: Mixed green salad with French dressing, chicken Marsala, noodles, asparagus tips, blushed diced pears.

Tuesday, April 29: Italian chicken breast on bun, macaroni salad, chocolate brownie.

Wednesday, April 30: Orange juice, breaded veal with gravy, mashed potatoes, caulifower, dinner roll with margarine, apple pie. ak Navy bean soup, breaded veal w/gravy, mashed potatoes, cauliflower, dinner roll w/ margarine, apple pie.

Thursday, May 1: Crudite, turkey tetrazzini, collard greens, pecan pudding.

Friday, May 2: Apple juice, coconut mango tilapia, wild rice blend, Scandanavian blend vegetables, banana.