Wednesday, May 21:Smoked turkey, salami and provolone with lettuce and tomato on roll / mustard, marinated vegetable salad, fresh pineapple bits.

Thursday, May 22:Macaroni and cheese, stewed tomatoes, Romaine salad with Ranch dressing, wheat bread with margarine, raspberry filled cookie.

Friday, May 23:Holiday picnic: Chili dog on a bun, baked beans, red potato salad, fresh cantaloupe, iced brownie.

Monday, May 26:Closed for Memorial Day.

Tuesday, May 27:Baked smoked ham, mashed sweet potatoes, whole kernel corn, rye bread with margarine, angel food cake with fresh strawberry topping.

Wednesday, May 28:Apple juice, veal fricassee, wide noodles, fresh asparagus, wheat bread with margarine, lemon meringue pie.