Wednesday, April 16: Salisbury steak, mashed potatoes, Creole zucchini, wheat bread, angel food cake.

Thursday, April 17: Roast turkey breast, bread stuffing, French green beans, wheat bread, oatmeal cookie.

Friday, April 18: Closed. Good Friday.

Monday, April 21: Spaghetti with meat sauce, broccoli, garlic bread, fresh fruit.

Tuesday, April 22: Chicken picatta (light lemon sauce), wild rice, American blend vegetables, wheat roll, apple crisp.

Wednesday, April 23: Veal parmesan, rotini with sauce, butternut squash, wheat bread, diced pears.

Thursday, April 24: Yankee pot roast, baked potato, wax beans, wheat bread, tropical fruit.